Amount of Vitamin B-6 in Turkey, whole, back, meat only, cooked, roasted

Poultry Products

In 100 g (Grams) of Turkey, whole, back, meat only, cooked, roasted there is 0.438 mg of Vitamin B-6. Change amount

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Vitamin B-6

Vitamin B-6 is a nutrient present in many other foods. The below table lists foods high in Vitamin B-6 other than Turkey, whole, back, meat only, cooked, roasted.

Beverages, Orange-flavor drink, breakfast type, low calorie, powder 8 mg 0.01%
Beverages, fruit-flavored drink, powder, with high vitamin C with other added vitamins, low calorie 8 mg 0.01%
Cereals ready-to-eat, RALSTON Enriched Wheat Bran flakes 6.8 mg 0.01%
Babyfood, cookies 5.899 mg 0.01%
Formulated bar, MARS SNACKFOOD US, SNICKERS MARATHON Double Chocolate Nut Bar 4.525 mg
Formulated bar, MARS SNACKFOOD US, SNICKERS MARATHON Honey Nut Oat Bar 4.525 mg
Formulated bar, MARS SNACKFOOD US, SNICKERS MARATHON Energy Bar, all flavors 4.525 mg
Peppers, pasilla, dried 4.228 mg
Rice bran, crude 4.07 mg
Margarine-like, vegetable oil spread, 60% fat, tub, with salt, with added vitamin D 3.75 mg
Margarine-like, vegetable oil spread, 60% fat, stick/tub/bottle, without salt, with added vitamin D 3.75 mg
Margarine-like, vegetable oil spread, 60% fat, tub, with salt 3.75 mg
Margarine-like, vegetable oil spread, 60% fat, stick/tub/bottle, without salt 3.75 mg
Formulated bar, MARS SNACKFOOD US, SNICKERS MARATHON Chewy Chocolate Peanut Bar 3.636 mg
Formulated bar, MARS SNACKFOOD US, SNICKERS MARATHON MULTIGRAIN CRUNCH BAR 3.636 mg
Peppers, ancho, dried 3.535 mg
Cereals ready-to-eat, MALT-O-MEAL, CORN BURSTS 3.23 mg
Cereals ready-to-eat, MALT-O-MEAL, Fruity DYNO-BITES 2.74 mg
Cereals ready-to-eat, MALT-O-MEAL, OAT BLENDERS with honey & almonds 2.69 mg
Spices, sage, ground 2.69 mg
Turkey, whole, back, meat only, cooked, roasted

Turkey, whole, back, meat only, cooked, roasted is a type of Poultry Products. The most significant nutrients in Turkey, whole, back, meat only, cooked, roasted are listed below.

Water 65.23 g 65.23%
Energy (calorie) 173 kcal
Energy (joule) 723 kJ
Protein 27.71 g 27.71%
Total lipid (fat) 6.04 g 6.04%
Ash 1.12 g 1.12%
Carbohydrate, by difference 0 g
Fiber, total dietary 0 g
Sugars, total 0 g
Calcium, Ca 17 mg 0.02%
Iron, Fe 1.43 mg
Magnesium, Mg 27 mg 0.03%
Phosphorus, P 212 mg 0.21%
Potassium, K 227 mg 0.23%
Sodium, Na 104 mg 0.10%
Zinc, Zn 3.51 mg
Copper, Cu 0.127 mg
Manganese, Mn 0.016 mg
Selenium, Se 31.4 µg
Vitamin C, total ascorbic acid 0 mg

Nutrients in Turkey, whole, back, meat only, cooked, roasted